A few weeks ago, a friend bragged about her hybrid Bearded Irises. There hardly is a plant on the market these days, it seems, that is not a hybrid. Two years ago, I had a huge crop of Thai basil in my garden, right next to an equally huge planting of purple basil. Guess what I have this year . . . . "purple Thai basil"? I have no idea what it tastes like (the plants are still too small to try), but I'll let you know later in the season!
2 comments:
Basil is my favorite herb, so I'm very interested in how this combo comes out. Speaking of which, I found seeds for "lime basil", which I'm trying out for the first time this summer. I really want to see what this one tastes like. Cheers!
I'll post the results here when I have used it in a recipe. The stuff is really growing! Good luck with your seeds; let me know how they turn out.
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